Sayonara Nippon
I am sitting in Narita Airport, an hour outside of Tokyo, with the constant reminder "End of the walk is ahead. Please watch your step." droning on from the speakers connected to the moving sidewalks as I write this entry. Wireless internet access is available for 500 yen a day. How delightful! There are still a couple of hours to go before my flight is ready for boarding, so now they will zip by as I write an entry for this blog and surf the internet.
My trip is almost over and I am eager to get home to share what I've experienced and learned with whomever will listen. (Dear students, sorry, but you are a captive audience and have no choice but to listen to me talk about Japan and its culture. I will try to make it really interesting and fun for you). Every day has been packed with multiple activities and things new to me. During my last few days in Shiogama, I stayed with a host family for a weekend, visited two fish markets and a fish processing plant. At my host family's house, I ate traditional Japanese fare at a low table while sitting on the floor and slept on a futon spread out on a tatami mat covered floor. Visiting the fish markets and processing plants might not sound like fun, but it was terrific. Shiogama's wholesale fishmarket is the world's largest dealer in fresh tuna. When we toured the facility a tuna catch was being unloaded. Hundreds of large silvery fish bodies lined the cement floors of the dock area. At the processing plant, we washed up and donned white coats, surgical masks, hats and really cool shiny white wellington boots in order to enter the food processing assembly lines. Seeing all my colleagues masked and dressed like that gave me a barely controlled case of the giggles.
After we left Shiogama, we stopped for a very relaxing night at a traditional Japanese spa called a ryokon. There we were treated to hotspring baths and a ten course dinner. Then, we headed back to Tokyo and the ten groups of twenty educators gave closing presentations about their experiences in the different regions of Japan and we attended a farewell buffet which include a great judo display.
Today, I checked out of the hotel and visited one last Shinto shrine in order to add one more stamp to my book. This place, called the Hie Shrine, was a few minutes walk from the hotel right in central Tokyo. The entrace was marked with a torii at street level, but the complex was actually situated high on a hill, which was accessed by climbing a few dozen of steps. The stairs were flanked by closely spaced bamboo poles painted orange-red. These were draped with red banners painted with black calligraphic characters. It was pretty magical. Then, I caught a bus to the airport and here I sit, waiting to start the second leg of a long journey home. I'll see many of you soon and as always, thanks for your comments and encouragment while I've been away.